Sunday, June 16, 2013

All-Clad Stainless 5-1/2-Quart Dutch Oven

Roasting Pan-All-Clad Stainless 5-1/2-Quart Dutch Oven
Braised and baked foods have never tasted so good as when prepared using this dutch oven by All-Clad. Attractively designed and incredibly tough, it is constructed of three layers of metal; two stainless steel outer layers with an aluminum core. The stainless steel exterior combined with the aluminum core allows the pot to be used on all types of stovetops, including induction, and heats it evenly to eliminate hot spots. The included stainless steel lid holds in heat and steam to create succulent and juicy meals, and has an easy to grasp handle paired with looped side handles to make the piece easy to move around the kitchen. Sure to impress all, not least of which yourself, the braiser is excellent at preparing foods such as braised veal shanks, baked beans, one pot meals and slow cooked meats. Producing some of the finest cookware in the nation, All-Clad has been featured in many high class and gourmet restaurants for its superior performance and aesthetically designed pieces crafted
  • Stylish, round-sided Dutch oven holds 5-1/2 quarts
  • Three-ply: stainless-steel layers sandwich pure aluminum core for even heating
  • Comfortable lid and loop handles riveted for strength
  • Dishwasher safe, but hand washing recommended
  • Lifetime warranty against defects

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